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Introduction to the use of beans color sorter

Introduction to the use of beans color sorter

2021-Apr-25

Beans own many nutritional content and are suitable for various groups of people. According to the seed coat color and grain shape of beans, it is divided into five categories: yellow beans, green beans, black beans, other beans (single-hued beans with dark brown, dark brown, red, etc.), concentrated feed beans (generally more grains). Small, oblate, oblong, two tender leaves with small dents and small circles, the seed coat is slightly glossy or dull), and different types of beans have different action characteristics. Residues such as moldy beans, diseased pinto beans, and fading beans in beans are all harmful to their full play. The fewer the residues, the better the quality.


1. Bean production and processing manufacturers generally use beans color sorter to upgrade bean quality. Although bean color sorter has a strong selection function, it is not a sorting machine, everyone should master it!


2. The principle of the bean color sorter is to carry out color sorting according to the difference in the color of the surface layer of beans. There is a certain color cast between high-quality beans and defective beans. The smaller the color cast, the greater the difficulty of color selection, and the actual effect of color selection. The worse


3. The actual color sorting effect of the bean color sorter is also immediately related to the impurity content of bean raw materials. The actual effect of the impurity content of 2% and 20% after color sorting is completely different. beans with a high impurity rate must usually be re-selected;


4. It must be noted that because of the various elements, the removal rate of the bean color sorter cannot be 100%, and the beans after color sorting will continue to have residues, which only harms the overall quality. ignore.


When selecting beans sorting machine, you must first ensure that the beans you need can be color sorted, and the actual effect of the color sorting must be neat, so that the quality of the beans can be guaranteed. Secondly, the lower the ratio is better, to minimize extravagance and waste. In addition, production volume, characteristics, after-sales service and other aspects are also key element.

   
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